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Traditional Royal Naval Toasting provides an opportunity to observe and participate in an age-old Royal Navy Mess tradition associated with the clubs of Charles Dickens’ London.

The club lights dim to a soft amber glow on Christmas Eve and the conversation quiets. A hush settles over the room, the scent of polished oak and the faint tang of the sea lingering in the air. Around the long table sit officers of the Royal Navy, their brass buttons glinting like stars upon the deep blue of their coats. Honored guests are seated, contemplating a seasonal toast they might give on this festive occasion. The silver gleams, the decanters are poised, and tradition takes its place at the head of the table.

The President of the Mess rises, his countenance firm yet warm, the weight of centuries of custom resting on his shoulders. By tradition the Naval Officers stay seated, and guests rise, the President stands proud and still, as glasses are raised in time-honored salute:

‘Fellow Officers, Gentlemen, Ladies, and honored guests: The Queen!‘

The words ring through the club, simple and steadfast, carried by voices that know duty, sacrifice, and the unbreakable bond of the sea. Toasts are drunk, no flourish, no excess, only the quiet dignity of men who have faced storm and silence alike under the same flag. As tradition unfolds, the toasts reflect our society, the Royal Navy, and the holiday season. Toasts may be fun or serious. Laughter is common and guests are always welcome.

A tradition that binds the living to the legacy of the sea and exploration, that reminds all present that the heart of the Royal Navy beats strongest not in battle, but in unity, honor, and the shared toast that brings them and their guests together.

The Schedule

• Saturday, 22 November – Royal Naval Toasting
• Friday, 28 November – Royal Naval Toasting
• Saturday, 29 November – Royal Naval Toasting
• Saturday, 6 December – Royal Naval Toasting
• Saturday, 13 December – Royal Naval Toasting
• Saturday, 20 December – Royal Naval Toasting